1/2 cup sun-dried tomatoes 2 1/2 cups cooked small red beans 1/4 cup tahini 1 clove of garlic 1 tsp grated ginger 2 tbs lemon juice 2 tbs olive oil 1 tbs parsley (dried or chopped very fine if fresh) 1 tbs basil (dried or chopped very fine if fresh) 1 tbs oregano (dried or chopped very fine if fresh) 1/2 tsp sea salt 2 tbs water 1/4 tsp cayanne pepper (or less if you don’t like spice) A nice alternative to […]

Categories: Lunch, Snacks • Tags: basil, parsley, red beans, sun-dried tomatoes, tahini, vegan, vegetarian